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English to English noun
| 1 |
a sauce made by adding stock, flour, or other ingredients to the juice and fat that drips from cooking meats |  | source: wordnet30
| 2 |
the seasoned but not thickened juices that drip from cooking meats; often a little water is added | | source: wordnet30
| 3 |
a sudden happening that brings good fortune (as a sudden opportunity to make money) | | Example: the demand for testing has created a boom for those unregulated laboratories where boxes of specimen jars are processed like an assembly line
source: wordnet30
| 4 |
The juice or other liquid matter that drips from flesh in cooking, made into a dressing for the food when served up. | | source: webster1913
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